For the first time since its foundation in 1765, Hennessy has revealed the secrets behind the production of its celebrated cognacs in a film entitled "Savoir-Faire". From the refined art of blending to distillation expertise, the film examines every stage in the making of Hennessy cognacs.
The House invites us into its cellars, where eaux-de-vie sometimes centuries old are aged. Viewers attend a session of the highly confidential tasting committee, and watch the subtle art of blending the eaux-de-vie. By opening the doors to its cellars, Hennessy reveals the authenticity behind its unique savoir-faire.
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